What’s On at KFE
Over the three-day event, KFE will welcome various senior industry experts from some of the world’s most recognised brands to host informative dynamic conference sessions. With a variety of show-floor events and demonstration areas, visitors will get a dynamic, interactive experience:
An exciting demonstration area where we’ll see leading chefs, baristas and mixologists take to the stage to provide exclusive tips and tricks from trending ingredient combinations to mastering cutting-edge techniques.
Hear from senior representatives of top institutions as they share key market insights, focusing on the issues that matter to Kenya’s food, drink and hospitality industry.
Meet the Buyer:
Facilitating buyers, suppliers and manufacturers in building and retaining valuable business relationships across the packaging community in East Africa. We will introduce you to the most important exhibitors to maximise your time at the event.
Small Producers Area:
If you’re a small-to-medium enterprise, this will be an unmissable event at KFE 2020. The tailored content will give you an understanding of growth opportunities, crucial advice and interesting investment ideas.
We are still putting together our official programmes for KFE 2020, in the meantime, if you yourself or you know of any person who would like the opportunity to speak, you can fill out our call for papers via this link.
Register your interest for the Kenyan Food Event
Visit East Africa's premier Exhibition and Conference dedicated to the Food, Beverage and Hospitality sectors for FREE. Taking place from 21 - 23 April 2020 at the Sarit Exhibition Centre in Nairobi, Kenya, register your details below to get all the latest show information direct to your inbox!PRE-REGISTER HERE